• The Grasslands of Mongolia

    The vastness of Mongolia’s sky and grasslands cannot be overstated; they present an expansive landscape of complexity, evolution, and history. During a research trip to Mongolia in the summer of 2013, I traveled from the northern forest steppe to the edge of the desert steppe of the Gobi Desert. I became fascinated by the myriad…

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  • Making Tracks: Diana Mincyte

    In the “Making Tracks” series, RCC fellows and alumni present their experiences in environmental humanities, retracing the paths that led them to the Rachel Carson Center. For more information, please click here. By Diana Mincyte My earliest encounters with “non-human” nature were those of gardening. Like many others in the socialist world, my parents had…

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  • Video: Marion Nestle Lecture

    Marion Nestle gave the plenary lecture at the European Society of Environmental History (ESEH) Conference 2013. In her talk, entitled “Politics in Action: The Environment of Food Choice”, she explained how and why food production and consumption have changed since 1980. She also offered some suggestions for improving our food systems. Below is the RCC’s…

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  • Potatoes and the Foods of the Poor

    Reposted with kind permission of Marion Elizabeth Diamond from Historians are Past Caring. © Marion Elizabeth Diamond and Historians are Past Caring, 2012. I bought two kilograms of potatoes last weekend. Four days later, I took out the bag to peel some for dinner, and found that every single potato in the bag had shoots…

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  • Photo of the Week – Lawrence Culver

    The Coachella Valley and adjacent Imperial Valley, both part of the Colorado Desert in southeastern California and northern Baja California, are located in one of the hottest and driest regions in the world. The Coachella Valley is home to Palm Springs and a number of other desert resort cities famed for lush golf courses and…

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